Quality is hugely important when it comes to what we feed our dogs - for their energy levels, health and fitness.

January 2023

As we enter a new year, many are aware of the increased emphasis on reducing meat and dairy messages on screens, newspapers and online. Ensuring consumers can make informed choices about the food they eat is more important than ever.

January 2023

The balance of nutrition in an organic farming system is vital to make sure your crop is getting everything it needs - and there is no easy fix.

December 2022

Farmers are urged to assess their heifers at housing and take action to correct any weight issues following reports that grazing shortages and heat stress this summer have impacted growth rates. 

October 2022

Despite increasing costs, unknown forage quality and extra restrictions from milk processors, an increasing milk price provides a great opportunity to get the most out of your milk contract this winter.

August 2022

Just over half – 51% - of dogs in the UK are overweight and yet nearly 70% of owners think their pet is just the right size, according to a canine obesity report by the Pet Food Manufacturers’ Association.

May 2022

A dog’s needs change throughout their life and as they enter the autumn of their years should you be looking at changing their diet?

May 2022

A Vet Nutritionist has joined Mole Valley Farmers in a new role specifically designed to help farmers navigate the climate change challenges ahead.

April 2022

As dairy farm businesses face unpredictable commodity prices due to Brexit, Covid-19 and war in Eastern Europe there are various steps they can take to ensure they come through this current episode in as strong a position as possible.

April 2022

Knowing the trace element status of your flock at least two months prior to tupping is essential to ensure you have time to correct any problems in time for breeding.

August 2021