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5 brown and white cows standing in a grassy field to the left of them the sun is just rising over the horizon

7 steps for improving business resilience in challenging times

As dairy farm businesses face unpredictable commodity prices due to Brexit, Covid-19 and war in Eastern Europe there are various steps they can take to ensure they come through this current episode in as strong a position as possible.

April 2022

Dairy Student of the Year winner announced

A student from Harper Adams University has beaten off five other finalists and one of the highest number of entries to win this year's RABDF Dairy Student of the Year Award, sponsored by Mole Valley Farmers.

April 2022

Cut costs by making your slurry work harder

With spiraling fertiliser prices and lack of supply, as well as much more strict slurry application periods, there has never been a more important time to utilise your slurry to its full potential. 

April 2022