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Our Senior Nutritionist Dr Robin Hawkey and Senior Agronomist Graham Ragg have been looking at the merits of the different types of wholecrop cereal in the diet to improve your livestock’s performance - and your bottom line
Last year’s dry summer and high fertiliser and purchased feed prices have made it challenging for farmers to produce enough feed with many dipping into their winter stocks through the summer and autumn
Our experts have launched a new service to help grassland farmers target the correct nutrients for their soil, boost productivity, remain profitable and reduce carbon emissions
With the backdrop of the highest inflation rate for 40 years, rising interest rates, difficulty finding labour and the worst drought since 1976, this winter is going to be a real challenge.
With strong milk prices, high feed costs and the drive to farm sustainably, be sure to capitalise on this year’s forage maize crops as a high-energy, home-grown feed
Farmers fearing forage shortages because of the recent dry weather could help ease the pressure by feeding a straw or wholecrop-based ration to dry cows and youngstock