Farmers urged to keep a close watch as bluetongue cases rise

August 2026

With lamb prices holding firm and cull ewe values still high, every productive ewe and live lamb on the ground directly impacts profit. 

February 2026

With both variable forage stocks and quality across many farms it is vital ewes are provided with the best nutrition in the lead up to lambing. 

November 2025

ith this lambing season having presented a number of challenges, preparing for tupping in order to maximise lamb output next year will be particularly important. 

August 2024

Alongside good hygiene practices, strategic use of anticoccidial treatments such as Vecoxan® will often be necessary to manage the challenge of coccidiosis in your calves and lambs – and, importantly, allow longer-term immunity to develop without loss of performance or disease. 

May 2024

Welcome to our new and highly  specialised Red Meat Team,  hand-picked to help our beef  and sheep farmers thrive in today’s challenging market.

April 2024

STARTECT®, a dual active group 5 wormer, has returned following supply challenges and can now be prescribed by your vet or Registered Animal Medicines Advisor. 

January 2024

Our team at Mole Valley Feed Solutions has developed an improved range of ewe feeds for the new season. It includes a new product designed to help lower our farmers’ feed carbon footprints. 

November 2023

Quarantining all incoming sheep is crucial to minimise the risk of introducing resistant worms onto your farm and into your flock.

September 2023

With most people’s lambing season over and summer just around the corner we’re heading into the peak season for sheep handling

May 202