Mole Valley Farmers is pleased to announce the appointment of Lisa Hambly as Head of Grassland and Forage Agronomy.

March 2022

Escalating input costs means it’s more important than ever to make the most of what you can grow on farm and maximise production from forage.

March 2022

Well managed soils together with a nutrient management plan to balance the requirements of the crop based on yield and potential for growth will ensure that there is enough quality forage is in the clamp next winter.

February 2022

Selecting the correct compound to complement grazed grass can help optimise feeding efficiencies, milk contract requirements and environmental impact this spring.

February 2022

We are pleased to announce Mole Valley Farmers and the Devon County Show will continue the strong partnership built over several years, with headline sponsorship of one of the UK’s most popular county shows confirmed up to 2024.

February 2022

Grain-free has become a bit of a buzzword in the pet food industry in recent years, but what does it mean and why might some owners switch their dog to a grain-free diet?

February 2022

Farmers should take a measured approach when considering fertiliser use this year following an unprecedented rise in prices since June 2020.

February 2022

Spend five minutes with Arwyn Thomas and you’ll quickly get an appreciation for his passion for producing the very best Charollais breeding stock.

February 2022

Sheep farmers could boost ewe immunity and improve lamb growth and performance by placing greater emphasis on quality protein feeding around lambing.

February 2022

This month many herds will begin spring calving and a particular area to focus on to prevent health problems in cows and calves is the calving yard.

February 2022